Dietary protein quality evaluation in human nutrition : Report of an FAO expert consultation /
Dietary protein quality evaluation in human nutrition : Report of an FAO expert consultation /
FAO Fiat Panis
- Rome : Food and Agriculture Organization of the United Nations, 2013.
- 64 p : ill ; 25 cm.
- FAO food and nutrition paper ; 92 .
Includes bibliographical references (pages 57-64).
978-92-5-107417-6
0254-4725
Proteins in human nutrition
Includes bibliographical references (pages 57-64).
978-92-5-107417-6
0254-4725
Proteins in human nutrition