Testing milk and its products : a manual for dairy students, creamery, and cheese factory operators, food chemists, and dairy farmers /
Farrington, Edward Holyoke,
Testing milk and its products : a manual for dairy students, creamery, and cheese factory operators, food chemists, and dairy farmers / Ed. H. Farrington, - 22d rev. and enl. ed. - Madison, Wis. : Mendota book company, 1914. - vi, 297 p. incl. illus., tables. front (port.) 20 cm.
Milk--Analysis.
Milk--Testing.
Testing milk and its products : a manual for dairy students, creamery, and cheese factory operators, food chemists, and dairy farmers / Ed. H. Farrington, - 22d rev. and enl. ed. - Madison, Wis. : Mendota book company, 1914. - vi, 297 p. incl. illus., tables. front (port.) 20 cm.
Milk--Analysis.
Milk--Testing.